HAPPY ST. PADDY’S DAY

IRISH COFFEE
1.5 oz IRISH WHISKY, 1 oz Brown sugar syrup (1:1 brown sugar to water, heated until dissolved) Hot brewed coffee
Garnish:
WHIPPED CREAM…LOTS OF IT
& I LIKE TO DRIZZLE A LITTLE FOX’S U-BET CHOCOLATE SYURP ON TOP.
I’M JUST SAYIN’
SIP SLOWLY, ENJOY

HAVE A GREAT, SAFE WEEKEND.

XO CAT

SEE YOU SUNDAY AT

WWW.WOMENWITHAPURPOSECONFERENCE.COM