HAPPY ST. PADDY’S DAY IRISH COFFEE 1.5 oz IRISH WHISKY, 1 oz Brown sugar syrup (1:1 brown sugar to water, heated until dissolved) Hot brewed coffee Garnish: WHIPPED CREAM…LOTS OF IT & I LIKE TO DRIZZLE A LITTLE FOX’S U-BET CHOCOLATE SYURP ON TOP. I’M JUST SAYIN’ SIP SLOWLY, ENJOY HAVE A GREAT, SAFE WEEKEND. XO CAT SEE YOU SUNDAY AT...Read More
Day: March 17, 2017
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